This may be one of the easiest, hassle free crepe recipe you’ve ever tried. Everything comes together in a blender for a simple and mess free brunch everyone can enjoy. You can even make the crepes up to a day ahead of time and reheat them in a 200 degree oven to cut back on […] Read more…
Food
Classic Chewy Chocolate Chip Cookies
Everyone seems to have their own standards of a good chocolate chip cookie, but mine are pretty simple; chewy, warm, and delicious. This recipe has been altered from Alton Brown’s “The Chewy” recipe, and comes out great! I use a 1 inch cookie scoop to ensure that each one is the same size and bakes […] Read more…
Easy Walnut Breakfast Pastry
I have a rampant sweet tooth, and love a little treat with my morning coffee. Inspired by a Danish Kringle I had recently, this walnut breakfast pastry is sweet, crisp, indulgent, and actually filling because of the walnuts. It’s something easy to whip up at the beginning of the week so you have a little […] Read more…