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I pride myself on my ability to stretch groceries so that I don’t waste anything, and this roasted broccoli soup is a perfect example! It’s made from the leftover broccoli stems that a lot of people throw out, so you’ll get an extra bang for your buck! The stems are actually full of flavor and […] Read more…
This 20 minute tomatillo pulled pork is easily one of the most delicious things I’ve made in a while, plus it’s super healthy, versatile, and easy to make! Traditional pulled pork takes hours to cook, and it’s usually made with pork shoulder or “pork butt” which is very fatty. Instead, I use a pork loin […] Read more…
This healthy orange chocolate chip quick bread is a great breakfast option, but can also be used as a sweet treat or dessert! It’s made with whole wheat flour, has no refined sugar except for what’s in the chocolate, and has no oil, which makes it a super healthy way to get your sweet fix. […] Read more…