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Most people don’t think about making salsa at home, but it takes close to no time at all, and the results are way better than anything you can buy at the store. This roasted tomatillo salsa is smoky, tangy, slightly spicy, and completely delicious. Serve it warm right out of the oven, or jar it […] Read more…
These toasted coconut granola clusters are a great breakfast or snack on the go. They get their crunchy texture from an egg white, and the low and slow bake time which makes them a healthy oil free treat! Toasted Coconut Granola Clusters Preheat the oven to 300 degrees. Start by adding the vanilla and coconut […] Read more…
Growing up, my mom didn’t have a big sweet tooth, but she did love chunky monkey ice cream from Ben and Jerry’s, so we almost always had that in the house. I haven’t had it in years, but for some reason I got a craving for it the other day. I decided to put healthy […] Read more…